Abraham's Sausages & Meats

Luncheon & Egg Rice Bowl


2 servings
Prep time: 10 min
Cooking time: 10 min
total time: 20 min

Luncheon meat, also known as pork luncheon meat or simply luncheon in Malaysia, is a versatile pantry staple that can be transformed into countless delicious meals. This easy luncheon meat & egg rice bowl recipe showcases its potential in a simple yet satisfying dish.


160g Garlic Pork Luncheon

4 free-range eggs

2 tbsp vegetable oil

1 cup cooked  rice

Sea salt, freshly ground black pepper


This recipe is all about speed and convenience. With minimal prep and cooking time, you can have a hearty meal on the table in just 20 minutes! Here’s how:


  1. Prep the Luncheon Meat:  Dice your luncheon meat into bite-sized cubes, about 1 inch each.

  2. Fry the Luncheon Meat Hero:  Heat up a non-stick skillet over medium heat with a drizzle of cooking oil. Add the diced luncheon meat and cook, stirring occasionally, until it becomes golden brown and crispy on all sides. This should take about 5 minutes. Set the cooked luncheon meat aside on a plate lined with paper towels to drain any excess oil.

  3. Cook the Eggs Your Way:  In a separate bowl, whisk together 2 eggs with a pinch of salt.  You can choose to cook your eggs according to your preference:

  4. Sunny-Side Up: Heat a small amount of oil in another pan and cook the eggs until the whites are set and the yolks are runny.

  5. Scrambled: Add the whisked egg mixture to a preheated pan with a drizzle of oil. Scramble the eggs until cooked through but still slightly fluffy.

  6. Over Easy: Fry the eggs similar to sunny-side up, but gently flip them once the whites are mostly set for a slightly cooked yolk.

  7. Assemble Your Bowl of Goodness:  Divide your cooked rice (around 1 cup per serving) among bowls. Top each bowl with the crispy luncheon meat and your cooked egg of choice.

  8. Season & Devour!  Season the assembled rice bowl with a sprinkle of freshly ground black pepper. Feel free to add a drizzle of soy sauce or your favorite hot sauce for an extra kick. Enjoy your delicious and satisfying luncheon meat & egg rice bowl hot!

Tips for a Winning Rice Bowl:

  • Customization is Key: This recipe is a blank canvas for your creativity! Feel free to add other ingredients to personalize your bowl. Here are some ideas:
    • Chopped vegetables like diced bell peppers, onions, or carrots.
    • Sliced green onions for a pop of freshness.
    • A sprinkle of your favorite shredded cheese.
    • A drizzle of sriracha, chili sauce, or a dollop of kimchi for a spicy and fermented kick.
    • Leftover cooked shredded chicken or tofu for an extra protein boost.
    • A drizzle of toasted sesame oil for a nutty Asian flavor.

Embrace Leftovers:

Leftover cooked rice is the perfect hero for this recipe.  No need to cook fresh rice every time!  Simply reheat leftover rice in the microwave or a pan before assembling your bowl.


A Complete Meal in a Bowl:

For a well-rounded meal, consider pairing your luncheon meat & egg rice bowl with a side salad. Toss together some mixed greens, cherry tomatoes, sliced cucumbers, and a light vinaigrette dressing for a refreshing and healthy accompaniment.


Beyond the Basics:

This easy recipe is just a jumping-off point for exploring the versatility of luncheon meat.  Here are some additional ideas:

  • Lunchbox Hero: This recipe is perfect for packing in lunchboxes. The combination of rice, protein, and optional vegetables ensures a satisfying and portable meal for busy days.
  • Breakfast Remix: Scrambled luncheon meat and fried eggs are a classic breakfast combination. Elevate it by serving it over a bed of rice with a drizzle of hot sauce for a savory and protein-packed morning meal.
  • Dinner Inspiration: Turn this recipe into a more substantial dinner by adding a side dish like stir-fried vegetables or steamed broccoli.

The Takeaway: A Recipe for Success

This luncheon meat & egg rice bowl recipe is a testament to the power of simple ingredients and quick cooking techniques.  It’s a delicious, budget-friendly, and customizable meal option that’s perfect for busy weeknights or anytime you crave a quick and satisfying bite.  So next time you’re looking for an easy and flavorful recipe, give this one a try! We guarantee it will become a go-to in your kitchen.

We hope you enjoyed this recipe!  For more delicious and easy meal ideas using pantry staples, explore our recipe section on the website [link to your recipe section].  From quick lunches to weeknight dinners, you’ll find inspiration for every occasion.

Do you have any favorite recipes using luncheon meat? Share them in the comments below!

Happy Cooking!

For more exciting recipes, find out more in our recipe collections: Recipes

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Please use this nutritional facts as a guide only. Actual nutritional values may vary.

Nutritional Facts


  • Abrahams Malaysian Garlic Pork Luncheon Meat
    Luncheon Meat

    Garlic Pork Luncheon Meat

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